ADAM RIGBY
Adam began his working life as a Chef, then developed a passion for Nutrition and Nutritional Biochemistry. After graduating from Endeavour College, he set up his own Clinical Nutrition practice, specialising in digestion and working extensively with individualised diets. He spent time as a lecturer at Endeavour College lecturing in Advanced Nutrition and Dietary Planning and Tutoring Naturopathic and Nutritional Clinical students. He has worked extensively with sports supplements and run lectures in Sports Nutrition to practitioners and athletes. Adam has a unique approach to presenting and simplifies the complexity of anatomy, physiology and biochemistry. His down-to-earth style and deep knowledge of the content he is presenting helps those who listen to him walk away with practical tools that can be used straight away in clinic. He believes that digestion is the key to wellness and by understanding the root cause of disease you can help people reach their wellness potential.