Want to know more about practicing Food Antibody testing in Clinic?
Dr Gordon Discusses:
- How food-specific IgG antibodies have been implicated in various health conditions
- Some of the most recent research behind ELISA testing
- The current clinical studies on food-IgG antibodies and its relation to food hypersensitivity
- The mechanistic explanations for an inflammatory role of food-IgG antibodies
Length: 60 minutes
Terms: This course is subject to future edits and alterations.
CPE Points: This course is valid for CPE points. Please click here for more information.