ELISA Testing

Food Antibody Panel Training

Free!

This Food Antibody Testing training, presented by Dr Shalima Gordon from US BioTek, is a 1 hour recording that covers how food-specific IgG antibodies have been implicated in various health conditions and some of the most recent research behind ELISA testing.

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(Presented 2016)

Want to know more about practicing Food Antibody testing in Clinic?

Dr Gordon Discusses:

  • How food-specific IgG antibodies have been implicated in various health conditions
  • Some of the most recent research behind ELISA testing
  • The current clinical studies on food-IgG antibodies and its relation to food hypersensitivity
  • The mechanistic explanations for an inflammatory role of food-IgG antibodies

Length: 60 minutes
Presenter: Dr Shalima Gordon
Terms: This course is subject to future edits and alterations.
CPE Points: This course is valid for CPE points. Please click here for more information.

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